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Congratulations! You've found the secret Vagrant Story portion of the website. It's about booze! Below is a list of recipes for the cocktails that lend their names to Vagrant Story's weaponry.

(If you managed to find this part of the site, you should e-mail me with more cool ideas for Vagrant Story content so that I can use this sick page layout for more than one page.)

FANDANGO (Ashley Riot's Scimitar)

From Difford's Guide

Glass: Nick & Nora
Garnish: Mint
Ingredients:

Instructions: Stir all ingredients with ice and strain into chilled glass.


CZARINE (Sydney Losstarot's Sword)

From Food & Wine

Glass: Coupe
Garnish: n/a
Ingredients:

Instructions: Fill a pint glass with cracked ice. Add all of the remaining ingredients and stir well. Strain the drink into a chilled coupe. Unlike the actual sword, this is a treat the game won't prevent you from enjoying.


PUSSYFOOT (Jan Rosencrantz's Khora)

From Difford's Guide

Glass: Collins Glass
Garnish: Orange Slice
Ingredients:

Instructions: Shake ingredients with ice and then strain back into shaker. Dry shake (without ice) and then strain into ice-filled Collins glass.


MAGNOLIA FRAU (Duane's Staff)

From Mr. Boston Drinks (as "Magnolia Maiden")

Glass: Old-Fashioned
Garnish: n/a
Ingredients:

Instructions: Shake bourbon, Mandarine Napolean, and syrup with crushed ice. Strain into ice-filled old-fashioned glass. Top with club soda.


SHILLELAGH (Grissom's Staff, English)

From Mr. Boston Drinks (as "Irish Shillelagh")

Glass: Irish Coffee Glass
Garnish: Fresh raspberries and strawberries, two peach slices, maraschino cherry
Ingredients:

Instructions: Shake with ice and strain into ice-filled Irish coffee glass. Add garnish.


SHAMROCK (Grissom's Staff, Japanese)

From Difford's Guide

Glass: Coupe
Garnish: Green Olive or Mint Leaf
Ingredients:

Instructions: Stir with ice and strain into chilled glass.


DIKI DIKI (Neesa's Hammer)

From Difford's Guide

Glass: Coupe
Garnish: Sugar rim
Ingredients:

Instructions: Shake with ice and fine strain into ice-filled glass.


BLACKTHORN (Tieger's Balbriggan)

From Difford's Guide

Glass: Coupe
Garnish: Orange zest twist
Ingredients:

Instructions: Stir with ice and strain into chilled glass.


AFFINITY

A corcesca found in the Abandoned Mines (Acolyte's Burial Vault)

From Difford's Guide

Glass: Coupe
Garnish: Lemon zest twist
Ingredients:

Instructions: Stir with ice and strain into chilled glass.


ANGEL FACE

A balbriggan found in the Limestone Quarry (Excavated Hollow)

From Difford's Guide

Glass: Coupe
Garnish: Orange zest twist or apple slice on rim or floated dehydrated apple slice
Ingredients:

Instructions: Stir with ice and fine strain into chilled glass.


ANGEL KISS

The rhomphaia equipped by Nightstalker

From Mr. Boston Drinks

Glass: Cordial or Pony
Garnish: Orange zest twist or apple slice on rim or floated dehydrated apple slice
Ingredients:

Instructions: Float each ingredient in order given, over the back of a barspoon into a chilled glass, such that each ingredient layers on preceding one.


ANGEL WING

The katana equipped by a Dark Crusader

From Mr. Boston Drinks

Glass: Cordial or Pony
Garnish: n/a
Ingredients:

Instructions: Float each ingredient in order given, over the back of a barspoon into a chilled glass, such that each ingredient layers on preceding one.


BALALAIKA

A double blade found in the Iron Maiden (The Branks)

From Difford's Guide

Glass: Martini
Garnish: Orange Twist
Ingredients:

Instructions: Shake all ingredients with ice and strain into chilled glass.


BELLINI

A double blade found in the Escapeway (Where Body and Soul Part)

From Difford's Guide

Glass: Flute
Garnish: Peach Slice
Ingredients:

Instructions: Shake first three ingredients with ice and strain into chilled glass charged with Prosecco.


BULL SHOT

A griever found in the Iron Maiden (The Wheel)

From Difford's Guide

Glass: Collins
Garnish: Celery, Salt Rim
Ingredients:

Instructions: Shake all ingredients with ice and strain into ice-filled glass.


CORPSE REVIVER

A firangi found in the Snowfly Forest (Hewn from Nature)

From Difford's Guide

Glass: Coupe
Garnish: Orange Zest Twist
Ingredients:

Instructions: Stir all ingredients with ice and strain into chilled glass. (Note: This is but one of many variants on Corpse Reviver drinks, commonly called Corpse Reviver No. 1)


EXCALIBUR

A Holy Win dropped by a Last Crusader in Tormentum Insomniae

From Crystal Mixer

Glass: n/a
Garnish: Redcurrants, Chocolate Flakes, Mint Leaf.
Ingredients:

Instructions: Mix ingredients in a blender and pour into a cocktail glass.


DEATH SENTENCE

An executioner found in the Limestone Quarry (Companions in Arms)

From iDrink

Glass: n/a
Garnish: n/a
Ingredients:

Instructions: Shake and drink.


DOG'S NOSE

A footman's mace found in the Abandoned Mines (Suicidal Desires)

From iDrink

Glass: n/a
Garnish: Orange or Lemon Peel
Ingredients:

Instructions: Stir together ingredients.


FALLEN ANGEL

A rhomphaia wielded by the Last Crusader in the Hall of Prayer

From Difford's Guide

Glass: Coupe
Garnish: Mint Leaf
Ingredients:

Instructions: Shake with ice and strain into chilled glass.


KLONDIKE

A falchion found in the Town Center (Gharmes Walk)

From Difford's Guide

Glass: Collins
Garnish: Orange Slice
Ingredients:

Instructions: Pour ingredients into glass and fill with ice.


MATADOR

A schiavona found in the Limestone Quarry (Bonds of Friendship)

From Difford's Guide

Glass: Coupe
Garnish: Lemon Twist
Ingredients:

Instructions: Stir with ice and strain into chilled glass.


MOJITO

A falchion found in the Undercity (Weapons Not Allowed)

From The Spruce

Glass: Highball
Garnish: Mint sprig
Ingredients:

Instructions: Muddle mint leaves with sugar and splash of soda. Add lime juice, then rum, then top with ice and remaining club soda.


PINK SQUIRREL

A goblin club found in the Catacombs (Rodent-Ridden Chamber)

From Difford's Guide

Glass: Nick & Nora
Garnish: Dusting of Nutmeg and Peychard's Bitters
Ingredients:

Instructions: Shake with ice and fine strain into chilled glass.


RUSTY NAIL

A spear found in the Wine Cellar (Hero's Winehall)

From Difford's Guide

Glass: Old-Fashioned
Garnish: Lemon Zest Twist
Ingredients:

Instructions: Stir with ice and strain into ice-filled glass.


SEVENTH HEAVEN

A gastraph bow found in the Wine Cellar (The Reckoning Room)

From Difford's Guide

Glass: Coupe
Garnish: Mint Sprigs
Ingredients:

Instructions: Stir with ice and strain into ice-filled glass.


SHANDY GAFF

A broad sword found in the Catacombs (Lamenting Mother)

From Mr. Boston Drinks

Glass: Collins
Garnish: n/a
Ingredients:

Instructions: Pour into glass and stir.


SONORA

A bastard sword found in the Iron Maiden (The Judas Cradle)

From Savoy Stomp

Glass: Cocktail
Garnish: n/a
Ingredients:

Instructions: Shake well and strain into cocktail glass.


SOUL KISS

A scramasax found in the Catacombs (Bandit's Hideout)

From Mr. Boston Drinks

Glass: Cocktail
Garnish: n/a
Ingredients:

Instructions: Shake with ice and strain into cocktail glass.


STINGER

A guisarme found in the Abandoned Mines (Miners' Resting Hall)

From Difford's Guide

Glass: Old-Fashioned
Garnish: Mint Sprigs
Ingredients:

Instructions: Shake all ingredients and strain into glass with crushed ice.


TOVARISCH

A hand axe found in the Wine Cellar (Worker's Breakroom)

From Mr. Boston Drinks

Glass: Cocktail
Garnish: n/a
Ingredients:

Instructions: Shake with ice and strain into cocktail glass.


WHITE CARGO

A voulge found in the Abandoned Mines (Mining Regrets)

From Mr. Boston Drinks

Glass: Old-Fashioned
Garnish: n/a
Ingredients:

Instructions: Shake until thoroughly mixed and add water or sauterne if the mixture if too thick.


WHITE LADY

A morning star found in the Limestone Quarry (Stone and Sulfurous Fire)

From Difford's Guide

Glass: Coupe
Garnish: Lemon Zest Twist
Ingredients:

Instructions: Shake all ingredients with ice and strain back into shaker. Dry shake and fine strain into chilled glass.


WHITE ROSE

A bec de corbin found in the Escapeway (Buried Alive)

From Great British Food Awards

Glass: Cocktail
Garnish: Lemon Peel Rose
Ingredients:

Instructions: Shake all ingredients with ice and strain back into shaker. Dry shake and fine strain into chilled glass.


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